Mouse Thbs1 Protein (Yeast) CSB-YP023487MO from CUSABIO Technology LLC

Product Specs
ItemMouse Thbs1 Protein (Yeast)
CompanyCUSABIO Technology LLC
Price $368.00Supplier Page View Company Product Page
Catalog NumberCSB-YP023487MO
NCBI Full Gene Namethrombospondin 1
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
Molecule NameThbs1
FormatIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0., Liquid or Lyophilized powder
Research AreaOthers
NCBI Gene AliasesTSP-1, TSP1, Thbs-1, tbsp1
Domain/Region/TerminusPartial, 19-350aa
Gene NameThbs1
Source/Expression SystemYeast
SpeciesMus musculus (Mouse)
Molecular Weight38.6 kDa
PurityGreater than 90% as determined by SDS-PAGE
Conjugate/TagN-terminal 6xHis-tagged
Size20ug

Sequence

NRIPESGGDN GVFDIFELIG GARRGPGRRL VKGQDLSSPA FRIENANLIP AVPDDKFQDL LDAVWADKGF IFLASLRQMK KTRGTLLAVE RKDNTGQIFS VVSNGKAGTL DLSLSLPGKQ QVVSVEEALL ATGQWKSITL FVQEDRAQLY IDCDKMESAE LDVPIQSIFT RDLASVARLR VAKGDVNDNF QGVLQNVRFV FGTTPEDILR NKGCSSSATN VLLTLDNNVV NGSSPAIRTN YIGHKTKDLQ AICGLSCDEL SSMVLELKGL RTIVTTLQDS IRKVTEENRE LVSELKRPPL CFHNGVQYKN NEEWTVDSCT ECHCQNSVTI CK

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