Recombinant Chicken Albumin (ALB), partial orb1785586 from Biorbyt

Product Specs
ItemRecombinant Chicken Albumin (ALB), partial
CompanyBiorbyt
Price $250.00Supplier Page
Catalog Numberorb1785586
Molecular Weight52.9 kDa
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C
Size20 ug, 100 ug, 1 mg
FormatLiquid or Lyophilized powder
PurityGreater than 85% as determined by SDS-PAGE
Research AreaCell Biology

Specifications/Features

Application Notes: We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.

Biological Origin: Gallus gallus (Chicken)

Sequence

EKAKGVSVKQ QYFCGILKQF GDRVFQARQL IYLSQKYPKA PFSEVSKFVH DSIGVHKECC EGDMVECMDD MARMMSNLCS QQDVFSGKIK DCCEKPIVER SQCIMEAEFD EKPADLPSLV EKYIEDKEVC KSFEAGHDAF MAEFVYEYSR RHPEFSIQLI MRIAKGYESL LEKCCKTDNP AECYANAQEQ LNQHIKETQD VVKTNCDLLH DHGEADFLKS ILIRYTKKMP QVPTDLLLET GKKMTTIGTK CCQLGEDRRM ACSEGYLSIV IHDTCRKQET TPINDNVSQC CSQLYANRRP CFTAMGVDTK YVPPPFNPDM FSFDEKLCSA PAEEREVGQM KLLINLIKRK PQMTEEQIKT IADGFTAMVD KCCKQSDINT CFGEEGANLI VQSRATLGIG A

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