Recombinant Lactobacillus casei 60 kDa chaperonin (groL), partial orb1785255 from Biorbyt

Product Specs
ItemRecombinant Lactobacillus casei 60 kDa chaperonin (groL), partial
CompanyBiorbyt
Price $330.00Supplier Page
Catalog Numberorb1785255
Molecular Weight27.9 kDa
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C
Size20 ug, 100 ug, 1 mg
FormatLiquid or Lyophilized powder
PurityGreater than 90% as determined by SDS-PAGE
Research AreaSignal Transduction

Specifications/Features

Application Notes: We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.

Biological Origin: Lacticaseibacillus casei (strain BL23) (Lactobacillus casei)

Sequence

DTELSVVEGM QFDRGYLSQY MVTDNDKMEA DLDDPYILIT DKKISNIQDI LPLLQEIVQQ GKALLIIADD VAGEALPTLV LNKIRGTFNV VAVKAPGFGD RRKAQLEDIA TLTGGTVISS DLGLDLKDTK LEQLGRAGKV TVTKDNTTIV DGAGSKDAIA ERVNIIKKQI DDTTSDFDRE KLQERLAKLA GGV

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