dhaA Protein orb1476757 from Biorbyt

Product Specs
ItemdhaA Protein
CompanyBiorbyt
Price $410.00Supplier Page
Catalog Numberorb1476757
FormatLiquid or Lyophilized powder
Size20 ug, 100 ug, 1 mg
Molecular Weight41.8 kDa
PurityGreater than 90% as determined by SDS-PAGE
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
Research AreaNon-Animal

Sequence

MKEHRHMTEK SPHSAFGDGA KAYDVPAFGL QIHTVEHGSG APIVFLHGNP TSSYLWRHIF RRLHGHGRLL AVDLIGYGQS SKPDIEYTLE NQQRYVDAWF DALDLRNVTL VLQDYGAAFG LNWASRNPDR VRAVAFFEPV LRNIDSVDLS PEFVTRRAKL RQPGEGEIFV QQENRFLTEL FPWFFLTPLA PEDLRQYQTP FPTPHSRKAI LAGPRNLPVD GEPASTVAFL EQAVNWLNTS DTPKLLLTFK PGFLLTDAIL KWSQVTIRNL EIEAAGAGIH FVQEEQPETI ARLLDAWLTR IAGN

Specifications/Features

Application Notes: We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.

Biological Origin: Agrobacterium fabrum (strain C58 / ATCC 33970) (Agrobacterium tumefaciens (strain C58))

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