H3L protein orb704977 from Biorbyt

Product Specs
ItemH3L protein
CompanyBiorbyt
Price $410.00Supplier Page
Catalog Numberorb704977
FormatLiquid or Lyophilized powder
Size20 ug, 100 ug, 1 mg
PurityGreater than 85% as determined by SDS-PAGE
Molecular Weight40.3 kDa
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
Research AreaImmunology & Inflammation

Sequence

MAAVKTPVIV VPVIDRPPSE TFPNVHEHIN DQKFDDVKDN EVMPEKRNVV VVKDDPDHYK DYAFIQWTGG NIRNDDKYTH FFSGFCNTMC TEETKRNIAR HLALWDSNFF TELENKKVEY VVIVENDNVI EDITFLRPVL KAMHDKKIDI LQMREIITGN KVKTELVMDK NHTIFTYTGG YDVSLSAYII RVTTALNIVD EIIKSGGLSS GFYFEIARIE NEMKINRQIL DNAAKYVEHD PRLVAEHRFE NMKPNFWSRI GTAAAKRYPG VMYAFTTPLI SFFG

Specifications/Features

Application Notes: We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.

Biological Origin: Vaccinia virus (strain Copenhagen) (VACV)

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