Mouse Hist1h2ba Protein (E.coli) CSB-EP010401MO from CUSABIO Technology LLC | Biocompare.com

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(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

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CUSABIO Technology LLC for
Mouse Hist1h2ba Protein (E.coli)

Product Specs
ItemMouse Hist1h2ba Protein (E.coli)
CompanyCUSABIO Technology LLC
Price $388.00Supplier Page View Company Product Page
Catalog NumberCSB-EP010401MO
Size20ug
Conjugate/TagN-terminal 10xHis-tagged and C-terminal Myc-tagged
Molecular Weight21.5 kDa
PurityGreater than 85% as determined by SDS-PAGE
SpeciesMus musculus (Mouse)
FormatIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0., Liquid or Lyophilized powder
Domain/Region/Terminus2-127aa, Full Length of Mature Protein
Gene NameHist1h2ba
Source/Expression SystemE.coli
Molecule NameHist1h2ba
Research AreaOthers
NCBI Gene AliasesHist1h2ba, Th2b
NCBI Full Gene NameH2B clustered histone 1
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃

Sequence

PEVAVKGATI SKKGFKKAVT KTQKKEGRKR KRCRKESYSI YIYKVLKQVH PDTGISSKAM SIMNSFVTDI FERIASEASR LAHYNKRSTI TSREIQTAVR LLLPGELAKH AVSEGTKAVT KYTSSK

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CUSABIO Technology LLC

CUSABIO Technology LLC

7707 Fannin St.

Ste 200-V126

Houston, TX 77054

United States

Phone: 301-363-4651

Email: support@cusabio.com

Company Profile

Website: www.cusabio.com

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