Human LGALS9 Protein (Yeast) CSB-YP012895HU from CUSABIO Technology LLC

Product Specs
ItemHuman LGALS9 Protein (Yeast)
CompanyCUSABIO Technology LLC
Price $250.00Supplier Page View Company Product Page
Catalog NumberCSB-YP012895HU
NCBI Full Gene Namegalectin 9
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
Molecule NameLGALS9
FormatIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0., Liquid or Lyophilized powder
Research AreaCell Biology
NCBI Gene AliasesHUAT, LGALS9A
Domain/Region/Terminus1-323aa, Full Length of Isoform 2
Gene NameLGALS9
Source/Expression SystemYeast
SpeciesHomo sapiens (Human)
Molecular Weight37.7 kDa
PurityGreater than 90% as determined by SDS-PAGE
Conjugate/TagN-terminal 6xHis-tagged
Size20ug

Sequence

MAFSGSQAPY LSPAVPFSGT IQGGLQDGLQ ITVNGTVLSS SGTRFAVNFQ TGFSGNDIAF HFNPRFEDGG YVVCNTRQNG SWGPEERKTH MPFQKGMPFD LCFLVQSSDF KVMVNGILFV QYFHRVPFHR VDTISVNGSV QLSYISFQPP GVWPANPAPI TQTVIHTVQS APGQMFSTPA IPPMMYPHPA YPMPFITTIL GGLYPSKSIL LSGTVLPSAQ RFHINLCSGN HIAFHLNPRF DENAVVRNTQ IDNSWGSEER SLPRKMPFVR GQSFSVWILC EAHCLKVAVD GQHLFEYYHR LRNLPTINRL EVGGDIQLTH VQT

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