E.coli tig Protein (Yeast) CSB-YP632196EGW from CUSABIO Technology LLC

Product Specs
ItemE.coli tig Protein (Yeast)
CompanyCUSABIO Technology LLC
Price $436.00Supplier Page View Company Product Page
Catalog NumberCSB-YP632196EGW
Size20ug
Conjugate/TagN-terminal 6xHis-tagged
PurityGreater than 90% as determined by SDS-PAGE
Molecular Weight49.9 kDa
SpeciesEscherichia coli (strain UTI89 / UPEC)
FormatIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0., Liquid or Lyophilized powder
Source/Expression SystemYeast
Gene Nametig
Domain/Region/Terminus1-429aa, Full Length
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
Molecule Nametig
Research AreaMicrobiology

Sequence

MQVSVETTQG LGRRVTITIA ADSIETAVKS ELVNVAKKVR IDGFRKGKVP MNIVAQRYGA SVRQDVLGDL MSRNFIDAII KEKINPAGAP TYVPGEYKLG EDFTYSVEFE VYPEVELQGL EAIEVEKPIV EVTDADVDGM LDTLRKQQAT WKEKDGAVEA EDRVTIDFTG SVDGEEFEGG KASDFVLAMG QGRMIPGFED GIKGHKAGEE FTIDVTFPEE YHAENLKGKA AKFAINLKKV EERELPELTA EFIKRFGVED GSVEGLRAEV RKNMERELKS AIRNRVKSQA IEGLVKANDI DVPAALIDSE IDVLRRQAAQ RFGGNEKQAL ELPRELFEEQ AKRRVVVGLL LGEVIRTNEL KADEERVKGL IEEMASAYED PKEVIEFYSK NKELMDNMRN VALEEQAVEA VLAKAKVTEK ETTFNELMN

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