Arabidopsis thaliana SPT16 Protein (Yeast) CSB-YP022955DOA from CUSABIO Technology LLC

Product Specs
ItemArabidopsis thaliana SPT16 Protein (Yeast)
CompanyCUSABIO Technology LLC
Price $436.00Supplier Page View Company Product Page
Catalog NumberCSB-YP022955DOA
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
Molecule NameSPT16
FormatIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0., Liquid or Lyophilized powder
Research AreaDevelopmental Biology
NCBI Gene AliasesT12H20.3, T12H20_3, global transcription factor C
Domain/Region/TerminusPartial, 890-1074aa
Gene NameSPT16
Source/Expression SystemYeast
SpeciesArabidopsis thaliana (Mouse-ear cress)
Molecular Weight22.9 kDa
PurityGreater than 90% as determined by SDS-PAGE
Conjugate/TagN-terminal 6xHis-tagged
Size20ug

Sequence

DFKKDVLRVD SVPTSSLEGI KEWLDTTDIK YYESKLNLNW RQILKTITDD PQSFIDDGGW EFLNLDGSDS ESGGSEESDK GYEPSDVEVE SESEDEASES ESLVESDDDE EEDSEQESEE EKGKTWDELE REATNADREH GVESDSEEER KRRKMKAFGK SRPGTSGGGG SSSMKNMPPS KRKHR

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