Pig CALR protein orb383278 from Biorbyt

Product Specs
ItemPig CALR protein
CompanyBiorbyt
Price $460.00Supplier Page
Catalog Numberorb383278
Size20 ug, 100 ug, 1 mg
FormatLiquid or Lyophilized powder
PurityGreater than 90% as determined by SDS-PAGE
Molecular Weight48.6 kDa
NCBI Gene AliasesCRP55, Calregulin, ERp60, HACBP
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
Research AreaDisease Biomarkers
NCBI Full Gene Namecalreticulin

Specifications/Features

Application Notes: E.coli and Yeast N-terminal 6xHis-tagged Full Length

Biological Origin: Sus scrofa (Pig)

Sequence

EPTIYFKEQF LDGDGWTDRW IESKHKPDFG RFVLSSGKFY GDQEKDKGLQ TSQDARFYAL SARFEPFSNK GQTLVVQFTV KHEQNIDCGG GYVKLFPDGL DQTDMHGDSE YNIMFGPDIC GPGTKKVHVI FNYKGKNVLI NKDIRCKDDE FTHLYTLIVR PDNTYEVKID NSQVESGSLE DDWDFLPPKK IKDPDAVKPE DWDERAKIDD PTDSKPEDWD KPEHIPDPDA KKPEDWDEEM DGEWEPPVIQ NPEYKGEWKP RQIDNPDYKG TWIHPEIDNP EYSPDSNIYA YENFAVLGLD LWQVKSGTIF DNFLITNDEA YAEEFGNETW GVTKAAEKQM KDKQDEEQRL KEEEEEKKRK EEEEVDKEDE EDKDEDEEEE DEKEEEEEED AAAGQAKDEL

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