Potato leafroll virus Protein P1-P2 Protein (E.coli) CSB-EP320888PQV from CUSABIO Technology LLC

Product Specs
ItemPotato leafroll virus Protein P1-P2 Protein (E.coli)
CompanyCUSABIO Technology LLC
Price $388.00Supplier Page View Company Product Page
Catalog NumberCSB-EP320888PQV
FormatIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0., Liquid or Lyophilized powder
SpeciesPotato leafroll virus (strain Potato/Netherlands/Wageningen/1989) (PLrV)
PurityGreater than 85% as determined by SDS-PAGE
Conjugate/TagN-terminal 10xHis-tagged and C-terminal Myc-tagged
Molecular Weight82.0 kDa
Research AreaOthers
Source/Expression SystemE.coli
Size20ug
Domain/Region/Terminus400-1062aa, Partial
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃

Sequence

STAVKGRVFS DETVKELERE ASEAVKKLAR FKSLTGKNWA NDYDSDEDYG LEKEAATNAP AEKTAQTNSA EKTAPSTSAE KTAPTNKPFK WASGTARQNK RQLRHPRRRY KRTTNGQNGR TDHHSYGGEN QSLGDRGEDS EQGVSESPAE AQTKQTRKTW REEQAKQFTS YFDAIYKWGA QEEGCPPGFR KCGNIPGYYH PRTKGETKWG QKLCQVHPEL ADKTAGFGWP KAGFEAELQS LNLQAARWLQ RAESATIPGA EARKRVIEKT VEAYRNCITN APLCSLKSKL DWAGFQQDIR EAVQSLELDA GVGIPYIAYG LPTHRGWVED HKLLPVLTQL TFDRLQKMSE ASFEDMSAEE LVQEGLCDPI RLFVKGEPHK QSKLDEGRYR LIMSVSLVDQ LVARVLFQNQ NKREISLWRS VPSKPGFGLS TDTQTAEFLE CLQKVSGAPS VEELCANHKE HTRPTDCSGF DWSVAYWMLE DDMEVRNRLT FNNTQLTERL RAAWLKCIGN SVLCLSDGTL LAQTVPGVQK SGSYNTSSSN SRIRVMAAYH CGADWAMAMG DDALEAPNSD LEEYKTLGFK VEVGRELEFC SHIFRNPTLA VPVNTNKMLY KLIHGYNPEC GNPEVIQNYL AAVFSVLQEL RHDRELVAKL HQWLVPSATT KEH

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